Bio

Keerthana Kesavarapu is an associate professor of medicine at the Division of Gastroenterology and Hepatology. She is a clinically trained gastroenterologist with advanced training in nutrition and obesity sciences. Dr. Kesavarapu attended medical school at the Philadelphia College of Osteopathic Medicine, followed by an internal medicine residency at Drexel University and a gastroenterology fellowship at Temple University.

While in fellowship, Dr. Kesavarapu also completed advanced training in Obesity through the American Board of Obesity Medicine. Her primary clinical and research interests focus on celiac disease and obesity.